Food Menu

Breakfast Special

Steak, Egg & Cheese - $35 

Two eggs with Havarti cheese One cooked to order and served with a generous portion of the grilled flank steak on a toasted torta bun AddOns: Roasted Red Pepper Aoli available by request

House Specials

Grilled Flank Steak Sandwich - $35 

 A full cap of grilled Flank Steak on a toasted pretzel bun with carmelized onion jam and crispy fried shallots (*Wasabi Aioli available by request) 

Seafood Po’Boy - $35 

 Combined both mahi and shrimp on. A toasted torta bun with shredded lettuce, chihuahua cheese and a zippy pico with the roasted red pepper Aioli 

Secret Menu: ($7.50 Not Online) Posted in the food truck window only

Sandwich

Filete Mignon Sandwich:

6oz. $40 | 8oz. $50
Served on a pretzel bun with wasabi Aioli available by request 

Swordfish Sandwich - $40
Serve on a pretzel bun with roasted red pepper Aioli 

The Duck Confit Sandwich (email to pre-order) Havarti, spinach pear w/duck confit sandwich - $45 Served on five-grain bread with a Boar’s Head honey mustard, Havarti cheese, spinach, grilled pear and, crispy duck-confit

Sides

Potato Salad: - $6.50

Red White potatos w mayo, hard boiled egg, celery and chives 

Salad: - $12.50
Served on a bed of spring mix with feta cheese, mandarine oranges, candied pecans and, a creamy poppy seed dressing 

Special Salad: $15
Mescaline baby greens, gorgonzola cheese, merlot cherries, pecans or cashews with a white balsamic vinaigrette 

Dirty Chips - $3.50

Roasted Veggies - $6.50

Home Fries - $7.00 (duck fat)

Desserts

Barqs Red Creamed Soda Float - $6.50

Pappa C’s Pies - Chess or Chocolate - $6.50
His award-winning Chocolate Pie is made with real Ghiradelli brand chocolate 

Creme Bruelle - $8.50 

Bananas Foster - $10.50

Drinks

POG: - Passion Fruit orange juice and guava nectar drink - $7.50 

Expresso: Fresh ground w/heavvy whipping cream and pure sugar 

Horchata: Rice, Vanilla and Cinnamon flavored drink - $6.50